The Last Page is a standout New American restaurant in Cleveland, OH, bringing together thoughtful cooking, a welcoming atmosphere, and a well-rounded dining experience that keeps guests coming back.
Located at 100 Park Ave #128, it has earned a strong reputation with a 4.40 out of 5 rating from 739 reviews, reflecting the quality, consistency, and care that define every visit.
Whether you are planning a relaxed lunch, an intimate dinner, a weekend brunch, or even a solo meal, The Last Page offers the kind of polished yet comfortable setting that makes dining out feel special without being overly formal.
What makes The Last Page especially compelling is the breadth of ways it serves its guests. The menu and service style are designed to fit modern dining needs, with outdoor seating, dine-in, takeaway, kerbside pickup, delivery, no-contact delivery, and on-site services all available.
It is known for breakfast, brunch, dinner, dessert, table service, and seating, making it a versatile destination at almost any time of day.
Guests can enjoy a curated selection that includes comfort food, healthy options, alcohol, beer, cocktails, coffee, happy-hour drinks, and happy-hour food, along with local specialties that bring a sense of place to the experience.
The restaurant’s highlights add even more appeal, from a cozy fireplace and a strong wine list to great cocktails, great dessert, and a lively sports-friendly atmosphere.
The Last Page also stands out for its inviting environment and practical conveniences. Its casual, cozy, romantic, trendy, and upmarket feel gives guests flexibility, whether they are gathering for a date night, meeting friends, or settling in for a more elevated meal.
Accessibility is clearly a priority, with wheelchair-accessible parking, entrance, seating, and toilet facilities available, helping more guests enjoy a comfortable visit. Additional amenities such as a bar on site, gender-neutral toilets, restroom access, Wi-Fi, and free Wi-Fi make the experience even more convenient and guest-friendly.
Reservations are accepted, and brunch and dinner reservations are recommended, helping diners plan ahead for the best possible experience. With credit cards, debit cards, and NFC mobile payments accepted, every part of the visit is designed for ease.
For those seeking a New American restaurant that combines quality food, thoughtful service, and a memorable atmosphere, The Last Page offers a destination that feels both refined and genuinely inviting.
Our Specialties
Every dish tells a story. Explore our carefully curated menu featuring seasonal favorites and signature creations.
Our chef's signature creations featuring locally-sourced ingredients and innovative culinary techniques.
We partner with local farmers and suppliers to bring you the freshest seasonal ingredients every day.
Every plate is prepared with attention to detail, combining traditional recipes with modern presentation.
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
habanero infused corazon reposado, crushed mango, lime, agave, sweet chili salt
ketel one vodka, kahlua, frangelico, rising star illuminator espresso, espresso beans
Chorizo, scrambled eggs, cheddar, potatoes, sofrito, avocado, spicy garlic aioli
bacon, banana peppers, onions, mozzarella & yum yum GF
2 eggs, cooked any style
Double smash patty, cheddar, mayo, sunny side egg & crispy bacon
Two eggs any style, choice of crispy bacon or chicken sausage, grilled sourdough, potatoes
Truffle honey butter
Spiced shrimp, andouille sausage, cheesy grits
Bacon, egg & cheese, house-baked croissant
Sweet and spicy Korean BBQ sauce (GF)
Pickled banana peppers, yum yum, iceberg
Salt, pepper, thyme, garlic aioli
niman ranch flat iron, scrambled eggs & béarnaise GF
mediterranean tomato ragu, baked eggs, bulgarian feta, parsley & grilled bread
Maitake mushrooms, breakfast sofrito, spinach, feta
Always crispy GF
Strawberry or chocolate chip
Cinnamon-thyme sugar
sweet & spicy dry rub, umami ranch GF
Apple & maple links
A crisp, refreshing taste you know and love with zero calories.
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing flavors of lemon and lime, perfectly blended.
20oz chargrilled Bonner Farms grass-fed ribeye, Maldon sea salt GF
Artisan greens, cucumber, sesame, crispy shallots, ginger-soy vinaigrette
Blue cheese, bacon, umami ranch, confit tomatoes, chives, sourdough breadcrumbs
Grilled chicken thighs, traditional green sauce, Peruvian purple potatoes GF
Thinly pounded, breaded & fried pork chop, mustard cream sauce, mizuna & apple salad
12 oz. black angus strip, kabayaki brown butter, nebrodini mushrooms
Parmesan, garlic, black truffle cream
sweet & spicy dry rub, umami ranch GF
Grilled carrots, carrot-coconut puree, spiced almonds, shallots
eggplant puree, labneh, spicy harissa, parsley, grilled pita
Glazed Japanese eggplant, toasted sesame, scallions
6oz picanha, wagyu tallow fries, sauce au poivre GF
Sweet and spicy Korean BBQ sauce (GF)
chopped romaine, aged parm, white spanish anchovy
Baked sourdough, anchovy miso butter
Bacon lardons, pickled apple, toasted pecans, apple cider glaze, crumbled goat cheese GF
Pickled banana peppers, yum yum, iceberg
Hot honey agrodolce, preserve lemons, mint, crispy shallots
Heirloom tomatoes, cucumber, charred red onion, crispy chickpeas, feta, hummus, red pepper vinaigrette
creamy marinara, calabrian chili, basil, parmesan
Chimichurri, salt crusted potatoes
Kimchi, spinach, egg yolk GF
Sourdough breadcrumbs, anchovy bagna cauda
Three flavor sauce, Thai herb salad, lime GF
Braised fennel, confit tomatoes, sauce barigoule GF
Garlic, rosemary, sea salt GF
Piparra peppers, tarragon garlic aioli, lemon
The cold, refreshing flavors of lemon and lime, perfectly blended.
A crisp, refreshing taste you know and love with zero calories.
The cold, refreshing, sparkling classic that America loves.
Oreo pecan crust, chocolate ganache, caramel, toasted pecan
Graham cracker crust, vanilla whipped cream
Hear from our valued guests
I had an amazing experience at The Last Page, and a big reason was our bartender, Sarah. She was friendly, attentive, and made us feel welcome from the moment we sat down. She was knowledgeable about the drink menu, made excellent recommendations, and every cocktail was made perfectly. Great service like hers makes all the difference. I’ll definitely be back and hope to be served by Sarah again. Highly recommend!
Listen, my bestie and I had brunch here yesterday and it was AMAZING. Best chicken and waffles I’ve been had. Music and atmosphere were A VIBE. Our server Dillon M was so nice and attentive. I could hear staff interacting like they genuinely enjoyed where they worked. I’m definitely coming back, excited to try dinner!
I went to The Last Page and honestly had such a wonderful experience from start to finish. The whole vibe of the restaurant was really nice — it felt upscale but still comfortable, and it had that kind of atmosphere where you can actually relax and enjoy yourself without it feeling too stiff. The host, Makaila, was so sweet and welcoming right when I came in. Even though she was busy, she gave off such a warm first impression. That honestly made such a difference. I sat at the bar and Crista was my bartender, and she was amazing. Super helpful, easy to talk to, and you could tell she really knew the menu. I ordered the Botanica and it was so good. It was balanced, refreshing, and just a really pretty cocktail overall. I’m so glad I tried it because it ended up being exactly what I wanted without even really knowing what I wanted. Crista also recommended the Miso Bourbon Eggplant, and it was amazing! It was one of those dishes I probably wouldn’t have automatically ordered on my own, but I’m so glad she suggested it. It had so much flavor and was honestly one of the highlights of the visit. Afterward, I stopped at my favorite Chinese restaurant nearby called Lao Sze Chuan to grab a nightcap drink. The bartenders there are so fun and talented! Overall I had such a good experience at The Last Page! Great food, great drinks, great service, and a really nice atmosphere. I’ll definitely be back!
We had a dinner meeting in the private room. Frank was fantastic helping us get it all set up and our server Giovanni was attentive, but not disruptive considering we had a lot of speaking going on. The food was amazing. We will be back again!
I visited The Last Page on Friday with my coworkers, and we had an amazing experience! We ordered the truffle pasta, calamari, wings, and drinks, and everything was absolutely delicious. A special shoutout to Crista, who provided exceptional service and made our experience even better. She was attentive, welcoming, and went above and beyond to ensure everything was perfect. The aesthetic of the restaurant is beautiful and creates the perfect atmosphere for a fun night out. Great food, amazing drinks, outstanding service, and a wonderful ambiance—I’ll definitely be back!
We went to The Last Page for brunch today, something we’ve been wanting to do ever since sampling their food at the United We Brunch event last February, and it did not disappoint. We started with the RFG Bloody and the Espresso Martini, both solid choices and a great way to kick things off. For food, we ordered the Sunny Side Potatoes and the Breakfast Burrito, and they absolutely knocked it out of the park. Everything was flavorful, well-prepared, and satisfying. An amazing food spot that’s definitely worth checking out!
We took my husband there for Father’s Day brunch and had a great experience! The food was delicious and the service (thank you Crista!) was excellent despite how busy they were! My husband had the steak and eggs, my kids had the brunch burgers and chicken sandwich and I had the chicken and waffles. We also had their sunny side potatoes and apple donuts. I wish I would have taken more pics of our meals but only took the one of our drinks! Highly recommend!
We had such a wonderful time! Our server Giovanni was amazing. We came in for our anniversary and he gave us so many good recommendations. We especially liked the lamb chops and egg plant. We will definitely be back.
Had a great first experience at The Last Page! The food was delicious, and the Brussels sprouts were absolutely amazing—definitely get them! The atmosphere is perfect for a date night or a girls’ or guys’ night out. Our bartender, Crista, was so kind, attentive, and gave us excellent recommendations that made the experience even better. I’ve only been once, but I’d definitely recommend The Last Page to anyone looking to try a new spot in the area. Looking forward to coming back!
Celebrated our 10+ year Anniversary. When I say everything was delicious. EVERYTHING WAS DELICIOUS!!!! From the Truffle pasta, brussel sprouts, calamari, and the unforgetable New York Steak. My wife had the Truffle Pasta. It was very rich, smells delicious,bsuper cheesy and flavorful. Every bite was Wow! The Brussel sprouts were so delicious. It had some pickle apples, feta cheese, thick bacon bites, and an asian sauce drizzled all over it. So you got a sense of sweet sour, flavorful, and hardy. The Calamari was nice, crispy and not rubbery. It could had been a bit more crispy. Finally, I had a medium New York Steak. It was the best steak I ever had. It came as order. A little crispy char on the outside and a smooth textured on the inside. The ac jus sauce is what set It off. It had a deep flavor that was so savory. I ate the steak so fast I didn't even take a picture. To our surprise we received a gelato ice cream for our anniversary. It was a nice topper for the night. This is current my #1 restaurant in my top 10 resurants in Cleveland. Thank you Brayden K for your recommendation! We will be back again.
Common questions about The Last Page
The Last Page is located at 100 Park Ave #128, Cleveland, OH 44122, United States, Cleveland, OH, United States.
You can reach The Last Page by calling +1 216-465-1008.
The Last Page has a rating of 4.4 out of 5 based on 739 customer reviews.
The Last Page features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
The Last Page features the following service options: Outdoor seating, Kerbside pickup, No-contact delivery, Delivery, On-site services, Takeaway, Dine-in.
The Last Page features the following highlights: Fireplace, Great cocktails, Great dessert, Great wine list, Serves local specialty, Sport.
The Last Page features the following popular for: Lunch, Dinner, Solo dining.
The Last Page features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Late-night food, Private dining room, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
The Last Page features the following dining options: Breakfast, Brunch, Dinner, Dessert, Seating, Table service.
The Last Page features the following amenities: Bar on site, Gender-neutral toilets, Restroom, Wi-Fi, Free Wi-Fi.
The Last Page features the following atmosphere: Casual, Cozy, Romantic, Trendy, Upmarket.
The Last Page features the following crowd: Family friendly, Groups, Tourists.
The Last Page features the following planning: Brunch reservations recommended, Dinner reservations recommended, Accepts reservations.
The Last Page features the following payments: Credit cards, Debit cards, NFC mobile payments.
The Last Page features the following children: Good for kids, Has changing table(s), High chairs, Kids' menu.
The Last Page features the following parking: Free parking garage, Free parking lot, Free street parking, Plenty of parking, Valet parking.
The Last Page features the following pets: Dogs allowed outside.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
